Un Caffè Bar

A coffee from ucb is an amalgam of the exclusive Illy Arabica blend, superior brewing expertise and passion for service. The result is an espresso, in all it's derivative forms, that possess subtle yet critical differences, making it a truly unique un caffe bar experience.

Ristretto

A 'restricted shot' of espresso, a Ristretto is made with significantly less water than a standard espresso. The result is a concentrated shot of flavour.

Espresso

The Illy Espresso is a short pour made from hot water pumped through illy grinds. The result is an intense coffee reflecting the true flavour and character of the Illy blend.

Macchiato

'Macchiato' literally meaning 'stained', refers to the dash of creamy milk in this espresso. Traditionally served in an espresso cup.

Cappuccino

A shot of Illy espresso served in a larger cup with creamy steamed milk and finished with the trademark un caffè bar 'stripe' of French chocolate on top.

Long black

A longer version of the 'Espresso', the Long Black is a slightly more diluted-with additional hot water.

Caffè latte

Served in a latte glass, an espresso with creamy milk poured at perfect temperature. The result is a sweet, subtle blend that is ready to be enjoyed on delivery.

Short latte

Comparable to the standard latte but with a greater ratio of espresso to milk.

Flat white

A stronger no-nonsense espresso with creamy milk poured in.

Hot chocolate

Rich French chocolate and sugar mixed with creamy milk in a larger cup. Finished with the trademark un caffè bar chocolate 'stripe' to blend and accentuate the flavour.

Mocchacino

Coffee and chocolate cappuccino.

Vienna coffee

Espresso with milk and cream.

Vienna chocolate

Hot French chocolate with cream on top.